It’s been two years since I started flinging foods and recipes at my readers. By doing so, I gained a few pounds new foodie followers who eagerly wanted to share their recipes with my readers and me.
So today, to celebrate the two year anniversary of Friday Food Fight and to show my gratitude for your support, we’re going to do something a little different. I’ll still have a blog hop for you to link up and share your recipes, however, today when you link up, you’ll be entered to win a copy my favorite cookbook, Joy of Cooking. In the Taylor home, the Joy of Cooking is our kitchen bible, our go-to cookbook. In fact, Iron Chef Allan and I use the Joy so much that we’ve broken the binding on our third copy.
So, link up and share your recipes (as many recipes as you like) and you’ll be entered to win the Joy of Cooking. The linky collection closes Thursday 11/8 at midnight and one lucky winner will be announced during our regularly scheduled Friday Food Fight next week (11/9).
And while I have your attention, I would also like to announce a new foodie feature for the month for the month of November. I’ve teamed up with Camille of Growing Up Gabel for a Thanksgiving linky party. Every day leading up to Thanksgiving, we would love for you to link up and share some of you favorite Thanksgiving foods.
Read all the details for our Thankful for Good Food blog hop here. That’s where you will also find my mashed cauliflower recipe that I keep promising to share with you.
In the meantime, I’ll leave you with a teaser photo of my mashed cauliflower and our regularly scheduled Friday Food Fight program.
Thanks for joining this anniversary edition Friday Food Fight! Can’t wait to see what everyone is flinging this week!