The first week back into routine after Spring Break seemed to go well. The candy is mostly all gone, except for the nest of chocolate bunnies camping out in my pantry.
Hubby travels again this week , so there’s more simple, easy cook-ahead meals on the menu this week. Plus, I have the Iron Girl Half Marathon this Sunday, therefore I’ll be eating a bit more protein this week in preparation for the race.
T – Pork Chile Verde with Cilantro Rice ( Still refining this tasty recipe! Use juice of 3 limes and no zest!)
W – Chicken and Broccoli Stir Fry with Brown Rice
F – Leftovers
Are planning meals packed with protein too this week? What’s on your dinner menu?