Run DMT Runs on Cookies

Life is better with cookies. Most people would agree. For the purpose of this blog, cookies help make this site better. But if you don’t like cookies, that’s cool! Clicking your preferred settings button.

Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

No cookies to display.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

No cookies to display.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

No cookies to display.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

No cookies to display.

Run DMT

Fitness, Food and Family Fun from a Tampa Bay Homeschooling Mom on the Run.

Skip to content
  • About Run DMT
  • Mom on the Run Race Recaps
  • Racecations and Travel Reviews
  • Run DMT Appearances

breakfast

Peach-Blueberry Egg Bread Bake and Free eCookbook Offer

by Denise // 8 February, 2013 // Comments off
For this week’s Friday Food Fight, I have a special treat for you. In addition to this yummy Peach-Blueberry Egg Bread Bake, I have another tasty morsel to share with you.  This recipe was featured in Eggland’s Best eCookbook, which... Continue reading →

A Healthier Holiday Table with Spinach Chicken Sausage Egg Cups

by Denise // 10 December, 2012 // Comments off
When the American Cancer Society asked me to contribute a recipe for A Healthier Holiday Table, I was honored.  After watching my aunt lose her life to cancer, it became my goal to educate myself and others about ways to... Continue reading →

Leftover Cranberry Sauce Muffins

by Denise // 7 December, 2012 // Comments off
I’m going to do it.  I’m just going to come right out and shame my mother in front to of the whole blogosphere. See, on Thanksgiving, my mom prefers the nasty cranberry jelly from the can.  We grew up with... Continue reading →

Waffling on for Independence Day

by Denise // 4 July, 2012 // Comments off
May your holiday be full of fun and tasty patriotic treats. Happy Fourth of July! Denise Mestanza-Taylor+ Continue reading →

Egg and Sausage Breakfast Casserole

by Denise // 25 May, 2012 // Comments off
You will seriously love this breakfast casserole recipe and you will want to bookmark it or pin it for sure.  Go ahead.  I’ll wait. Because this breakfast is so tasty and such a crowd-pleaser, I’ve made it twice just this... Continue reading →

Heart-Healthy Spinach Avocado Egg Salad

by Denise // 6 April, 2012 // Comments off
After Easter Sunday, you’ll have a dozen or so colored hard boiled eggs hanging around and if you’re like me, you’ll want to make egg salad with them.  It sounds a bit like a children’s book, doesn’t it?  If you... Continue reading →

Post navigation

← Older posts
Newer posts →

Proudly powered by WordPress | Theme: Sugar & Spice by WebTuts.