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Fitness, Food and Family Fun from a Tampa Bay Homeschooling Mom on the Run.

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Pinning and Planning Our Dinner Menu – Week of March 8

by Denise // 8 March, 2015 // Comments off
Spring came early in the Run DMT house last week, because Iron Chef Allan got a bee in his bonnet. Or perhaps I should say, a hornet in his chef’s hat. Either way, he had a hankering to make black... Continue reading →

Pinning and Planning Our Dinner Menu – Week of March 1

by Denise // 1 March, 2015 // Comments off
For two weekends in a row, I participated in back to back racing events and as a result, I failed to share my family’s dinner menu plan. Although I still planned our dinner menu, I just didn’t share it here as... Continue reading →

Pinning and Planning Our Dinner Menu – Week of February 8 AND The Skinnytaste Cookbook Giveaway

by Denise // 8 February, 2015 // Comments off
If you’ve been following Run DMT for some time, then you know… I heart Skinnytaste. When Skinnytaste announced the release of her cookbook, The Skinnytaste Cookbook, I salivated with excitement. I couldn’t wait to feast my eyes on the beautiful food... Continue reading →

Pinning and Planning Our Dinner Menu – Week of January 25

by Denise // 25 January, 2015 // Comments off
The first month of 2015 is coming to a close. It’s hard to believe we are into the second month of the year already. As January winds down, kick off to Super Bowl Sunday is a week away and then... Continue reading →

Low Fat Copycat – Olive Garden’s Zuppa Toscana

by Denise // 21 November, 2014 // Comments off
While the folks up north are up to their eyebrows in a winter wonderland, we’ve experienced our first cold snap here in the Sunshine State sans snow. Our overnight lows hit 38 degrees which is a new record low for... Continue reading →

Pinning and Planning Our Dinner Menu – Week of October 5

by Denise // 5 October, 2014 // Comments off
Did you know that the 5th October Unprocessed Challenge kicked off on October 1st? The challenge is a wonderful way to educate and encourage families to eat less processed foods and learn methods to make more homemade foods rather than buying... Continue reading →

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