hen your grow up in an Italian Hispanic home like did, your diet many consists of carb loading. We ate A LOT of beans and rice and pasta in my family. But now as an adult in my late 40s,... Continue reading →
It’s been nearly six weeks since I took drastic measures to lose weight. You may remember, I started down the dieting path with a Cabbage Soup Crash Diet and I lost 7 pounds. Then, I continued with strict meal plans by... Continue reading →
For the past month, I’ve been trying to be so good. I cut back on intake of beer and wine and I’ve been journaling my meals on MyFitnessPal. I even survived Super Bowl and Mardi Gras without overdoing it. But... Continue reading →
If you’ve been following Run DMT for some time, then you know… I heart Skinnytaste. When Skinnytaste announced the release of her cookbook, The Skinnytaste Cookbook, I salivated with excitement. I couldn’t wait to feast my eyes on the beautiful food... Continue reading →
Iron Chef Allan and I love Indian cuisine, but we have had a tough time turning our kids onto the aromatic, earthy dishes. However, recently I discovered if I hide the rich flavors inside empanada pastry dough, then they are... Continue reading →
While the folks up north are up to their eyebrows in a winter wonderland, we’ve experienced our first cold snap here in the Sunshine State sans snow. Our overnight lows hit 38 degrees which is a new record low for... Continue reading →