Yesterday, my family visited Frenchy’s for a sunset dinner on Clearwater Beach.
Today, we’re headed to my friend, Chrissy’s house for an annual Labor Day get together with friends. We’ve all been asked to bring something to share so Iron Chef Allan and I are bringing Mojo Girlled Chicken and Quinoa Tabbouleh.
Continuing with Labor Day cookout plans, Iron Chef Allan wants to make some BBQ Ribs. Typically, we eat a vegetarian dish for Meatless Monday, but this Monday it looks like we’ll be tearing into some ribs.
Here’s our dinner menu for the week.
Monday –Short Ribs with BBQ Sauce
Tuesday – Banging Baked Sprimp Tacos
Wednesday – Black Beans and Rice
Thursday – Roasted Veggie Quesadillas
Friday – Pizza
What are you cooking up this holiday weekend? What’s on your dinner menu this week? What new dinner ideas are you pinning and planning?